How to make bachelor chicken fry | Chicken stir fry | chicken varuval

This chicken varuval is one of south indian dish is prepared by using readily available dry masala powder items available in the kitchen . This chicken varuval is semi dry masala items will be coated to the chicken pieces.

This chicken fry can be done quick and spicy too and every bachelor can be done easily.

Chicken fry

How to clean chicken pieces

Add the chicken pieces to bowl and wash in tap water. finally add  1/2 sppon of turmeric powder to chicken and wash them. 

How to serve chicken fry

Chicken varuval can be served along with rasam , sambar rice , roti, chappati.

Ingredients for chicken fry

Chicken pieces - 250 gms
Fennel seeds - 1 tsp
Red chilli - 4 + Green chilli - 2
Curry leaves - few
Garlic - 15
Small shallots - 15
Ginger - 1/2 inch, thinly sliced
Tomato - 1/2
chilli powder - 1 tsp
Coriander powder - 1 1/2 tbsp
Turmeric powder - 1 tsp
salt and oil

Instructions for chicken fry

Step 1 :

Add oil in the pan, allow oil to heat then add fennel seeds , red chilli, green chilli, curry leaves.

Step 2 :

Crush the garlic in mortar. Fry them until brown.

Step 3:

Crush the small onions in mortar and slightly fry them. Add tomato and sliced ginger.

Step 4

Add chicken pieces, turmeric powder, salt.

Step 5

Add water - 1/2 tumbler to chicken and allow to cook.

Step 6


Add chilli powder, coriander powder.

Step 7

Stir fry the chicken until water evaporates. Finally add coriander leaves.

Chicken fry